Traditional Corned Beef & Cabbage

Corned Beef & Cabbage – Slow Cooker or Stove Top It isn’t St. Patrick’s Day without this centerpiece to your Irish dinner. INGREDIENTS for your Slow Cooker method

Amazing Traditional Irish Stew

Irish stew cooking

Your Lunch Pail Never Had It So Good! Some call it the national dish of Ireland. This is a rich, super-hearty stew created by poor Irish farmers in the 18th Century. Full of flavorful, big chunks of meat and veggies, this stew will warm your tummy . . .