Some say, once you’ve tasted Colcannon, you’ll never go back to plain old mashed potatoes.
This is a refreshing, fun salad; a meal in itself. Serve with a Mexican baguette, telera bread or sourdough.
This recipe is a delicious and refreshing way to enjoy a little taste of Ireland on the Fourth of July. The combination of sweet berries and creamy, white Irish cheese is a perfect match. Serves four. Nice complement to summer burgers, grilled chicken and corn-on-the-cob. Salad Ingredients: 2 cups mixed berries (strawberries, blueberries, raspberries, blackberries, […]