IRISH BURGER. IT’S THE CHEESE! You can turn any ground meat sandwich into an Irish burger with Dubliner, an Irish cheese produced in County Cork. Made from cow’s milk. Its texture is firm and smooth, with flavors that are
15
Aug
Aug
03
May
May
This is a tasty salad that mimics the colors of the Irish flag. Of course, it’s a nice choice for an Irish holiday. (List of holidays included below.) Also, a nice choice for any fall lunch or dinner including Thanksgiving. Serves four.
30
Apr
Apr
Enjoy an amazing Irish grilled steak experience with this recipe. Guinness Stout or Extra Stout produces a dark, rich, flavorful sauce for your marinade that is also an effective meat tenderizer. Use this recipe for any steak, but we like the Rib-Eye, especially if this cut is on sale. If you are cooking for two, […]
17
Feb
Feb
Some say, once you’ve tasted Colcannon, you’ll never go back to plain old mashed potatoes.
31
Jan
Jan
Your Lunch Pail Never Had It So Good! Some call it the national dish of Ireland. This is a rich, super-hearty stew created by poor Irish farmers in the 18th Century. Full of flavorful, big chunks of meat and veggies, this stew will warm your tummy . . .
